Our menu evolves with the seasons to show off the area’s amazing bounty. Liquidity Bistro is a reflection of the terroir that is Okanagan Falls. Our food philosophy at the bistro is to represent the area’s farmers and producers and the hard work they do day in and day out by keeping the food simple, clean, fresh and non-pretentious and respecting the ingredients in all their simplest forms.The food, the service and the wine are paired to deliver a wine country experience unique to Okanagan Falls. 

Bistro Hours in April 

Thursdays - Mondays: 12pm - 8pm 

Saturdays & Sundays: 11am - 3pm Brunch

CLOSED Tuesday/Wednesday

Join us for Chef Simon Bouchard's creative dining series at Liquidity Bistro. 

Enjoy a 3-course wine-paired community dinner featuring a Liquidity wine every Thursday night from March 16th through June 15th, at 6:30pm. 

3 Course Dinner ~ $35 + tax & grat
Reservations Required

April 27th - featuring Liquidity Bubbly & Rosé

BC Fresh Oyster
Popcorn Mignonette

Marinated Happy Days Goat Cheese
Anchovy Basil Vinaigrette / Paprika / Potato Chips

Lightly Cured and Grilled Salmon
Grapefruit / Nori Seaweed / Saffron Basmati Rice

Cherry Clafoutis
Lavender Cream

May 4th - featuring Liquidity Riesling

Marinated Prawns
Citrus / Pink Peppercorn

White Mushroom Soup
Bay Leaf Emulsion

Roasted Pork Loin
Root Vegetable Curry / Cardamom / Juniper / Watercress

Granny Smith Tarte Tatin
Rosemary Sorbet

May 11th - featuring Liquidity Chardonnay Estate

Snail Cromesqui
Garlic /Butter / Parsley

Road 17 Arctic Char Gravlax
Dill / Cilantro / Mint / Yogurt

Slow Grilled Chicken Leg
Honey Apricot Glaze / Fennel / Creamy Polenta

Maple Crème Brulée
Roasted Nut Biscotti

May 18th - featuring Liquidity Pinot Noir Estate

Albacore Tuna Tataki
Sundried Tomato Pesto

Roasted Beet Salad
Cinnamon / Clove / Endive / Cranberry / Ginger

Grilled Flat Iron Steak
Sautéed Mushrooms / Cocoa & Pinot Noir Sauce

Gingerbread French Toast
Dark Berry Compote

May 25th - featuring Liquidity Merlot

Smoked Potato
English Peas / Mint

Blue Cheese Crumble
Lettuce / Rosemary / Croutons / Raspberries

Lamb Stuffed With Red Pepper
Wild Rice / Mushrooms / Roasted Vegetables

Coffee / Chocolate / Mascarpone

June 1st - featuring Liquidity Dividend

Grilled Asparagus
Parmesan Cheese Crisp

Beet Soup
Espresso / Cardamom

Liquidity Dividend Braised Beef
Roasted Garlic Mash / Potato / Root Vegetables

Maple Syrup Pudding
Vanilla Ice Cream

June 8th

Feature Wine & Menu to be listed shortly

June 15th

Feature Wine & Menu to be listed shortly

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